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Nebbiolo d'Alba DOC Minot

Symbol of those who begin the journey. Who believed first in the magic of the land: our grand-grandfather Minot. Genesi and careful guardian.

Violet red and shiny amaranth, its beginning in the palate is smooth, when proud and direct tells in a whisper of violet, fresh chamomile and menthol influences, ripped currant and medlar’s skin. With the same elegance it envelops your mouth in a silky, graceful, soft way to leave vanilla memories on the aftertaste.


100% Nebbiolo


Monforte d’Alba, vineyards of the 1980s, 300/330 m. a.s.l. east exposition, 4500/5000 plants/ha


clay, with blue marl.


ermentation with the skins for 10/12 days in steel vats with controlled temperature between 24/28°C Spontaneous malolactic fermentation.


in French oak (225 L) for 12 months.